8 Sentosa Gateway, Resorts World Sentosa, Singapore 098269
Hotline: +65 6577 6688
Thursday – Tuesday
Lunch: 12:00pm – 3.00pm
Dinner: 6.00pm – 10.30pm
In a marriage of East and West, famous Australian Celebrity Chef Scott Webster has collaborated with Chef de Cuisine Douglas Tay to conjure up mouth-watering innovations that will certainly rouse your taste buds. In combining contemporary western culinary techniques and overtly Asian influences, Osia is where the culinary arts truly reign supreme.
At this chic establishment, the open-concept kitchen serves to provide a sense of drama and fanfare as diners can readily observe the preparation and cooking of delectable innovations. The kitchen is where all the magic happens. Using only the freshest ingredients procured from Australia, the Pacific Rim, and Asia Pacific regions, every dish is made with painstaking care and with the utmost finesse.
Be sure to sample Osia’s signature dishes which include the Sea Perch, Seafood Ice Experience, Milk Fed Lamb Short Loin and Breast, and Valrhona Hot Chocolate Soup, without missing out on the fabulous ceviche menu with the freshest seafood cured with refreshing citrus juices and spices.
Epicure Society exclusives
- Enjoy complimentary glass of wine for you and your guest
- Enjoy a complimentary bottle of wine for a party of 4 diners
Terms and conditions apply